Beef on Hunting Recipe

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Ideally, a piece of venison or elk, then in General would be ” AH!”, but with a few tricks and tricks, you will get a very tasty meat, juicy, with a slight aroma of smoke and forest spirit of juniper berries and barberry. Delicious! I invite you to “hunt”…

Meat Terrine with Ham and Parsley Recipe

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At any time of the year, in any company and on any occasion, this dish is always in the center of the table. I like the rich meat taste of ham with contrasting spicy-salty taste of gherkins, capers and parsley. Who would have thought that from such ordinary and inexpensive ingredients as knuckle, ham, parsley and pickles can get a wonderful dish. My prescription is written for half.