Delicate biscuit dough and cottage cheese filling with halva-in this recipe the most difficult to withstand the day) and then you will be rewarded – biscuit stuffed almost merge into one and you will get a real pleasure! The recipe was taken from the Internet a long time ago, so the author will not name – thank him very much!
As everyone knows, in the East one of the favorite desserts is halva. There is a huge set of recipes, halva do of semolina, starch or flour with various additives. Today I want to show you a recipe from semolina and coconut. Very easy and fast to prepare, and most importantly – does not require large costs.
Pastries with halva – very tasty. This aroma and taste can not be confused with anything! Try to bake this wonderful cake and you will fall in love with it from the first piece!!
Today I want to offer you a very tasty and fast in the preparation of halva. I’ve been cooking it with this recipe for years. Equally good as sunflower seeds and nuts (walnuts, hazelnuts, peanuts).
Offer to cook here is a delicious and aromatic marmalade. Of course, it is different in taste from the store brother! The taste and use of the home version is out of competition!!!
If you do not have the ability, desire and strength to bake a three-storey cake, and want a delicious tea or guests go for tea, then bake a very light cake!
My cake is made with sour milk! It turns out soft, with a curd taste. And marshmallows add a fun touch to this casual recipe! Cook very easy and easy to please loved ones! Try it!
