Recently I accidentally stumbled across this recipe on the Internet. It seemed interesting to me and was implemented with some changes. To say that it is delicious is to say nothing. For me, a passionate lover of seafood – it’s at least very tasty! I will not say, but in an authentic paella, it seems that chicken should be present in the composition, it is not in this recipe, so this dish can be offered as a lean dish on days when seafood is allowed.
For a long time I did not understand how you can eat raw zucchini??!! I haven’t tried the salad yet, where it manages to marinate. I suggest staying a raw food eater 😉 Fast, tasty, low-calorie and very healthy!
The combination of shrimp and avocado is my favorite.Cooked many times and always very tasty. And if you want a very light one, then replace the mayonnaise with vegetable oil.
