In a bowl combine oil, balsamic, honey, salt to taste, squeeze garlic. Lightly whisk, let stand for 5 minutes and filter through a strainer, black garlic in the salad we do not need.
Zucchini cut into strips and spread beautifully on a dish.
Pour our sauce, sprinkle with chopped pepper (spicy lovers can cut chili), sprinkle with nuts (with forest very tasty, but the house was only cedar, which is not slightly worse), you can cut feta cheese in small cubes - it will be even tastier :)) it remains to decorate with Basil leaves or mint for a shade of flavors. Pepper with pepper.