Chocolate and Banana Cupcake Recipe

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Chocolate-banana cupcake is an insanely delicious and simple pastry. It rises well and looks delicious. Chocolate and banana cupcake seduces with a deep dark color and pleasant aroma. Even without a flashy decor, it attracts attention and tempts you to try a piece, or even more than one! Baking is combined with strong coffee, tea, berry or milk drinks. It is easy to prepare, it is eaten quickly!

Cake “The Gypsy Trail” with a Creamy Souffle Recipe

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Spectacular, bright, multi-colored plyatsok looks like a cake. And cooking it is much easier and faster. The ornate pattern on the biscuit like a flowing fabric with a catchy pattern on a Gypsy shawl, attracts attention and makes the dessert truly festive. In the classic common version, cottage cheese is used for souffle. In this recipe, I replaced them with fat cream. The souffle turned out to be lighter, tender and homogeneous.

Rye Cracker Cake without Baking Recipe

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Very fast and incredibly easy to prepare cracker cake. For cooking, I used a rye cracker, with it, the cake turns out to be incredibly delicious. Thanks to a delicious and airy cream of sour cream and condensed milk with the addition of fat cream, the cake is well-soaked and very tender. A layer of strawberries gives the cake a pleasant freshness and sourness.