Print Recipe
 Refreshing Cocktail with Lemon Tea and Plum Syrup Recipe
I offer you a pleasant, tart and refreshing drink. The beauty of this drink is that you can change the varieties of tea and thus get different new flavors. I used black tea with lemon, also well suited here: black tea with mint, green tea with lemon, green tea with lemon balm and mint, and just green tea without any flavor will also be great! This drink is great for both adults and children. The big plus is that you will need a minimum of ingredients and it is prepared quickly, without much hassle.
Course Birthday Food Dishes, Children's Food Ideas, Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Picnic Food Dishes
Cuisine Swedish Cuisine
Cook Time 45 minutes
Servings
Ingredients
Course Birthday Food Dishes, Children's Food Ideas, Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Picnic Food Dishes
Cuisine Swedish Cuisine
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. The main ingredients of our drink: black tea with lemon, plums and mint.
    The main ingredients of our drink: black tea with lemon, plums and mint.
  2. In a small saucepan, mix the sugar, one cup of boiling water, bring to a boil and stir until the sugar is completely dissolved. Cut 8 pieces of plum in half, remove the seeds and put them in sugar syrup. Bring to a boil and simmer for ten minutes. Remove from the heat, cool, strain the syrup through a sieve.
    In a small saucepan, mix the sugar, one cup of boiling water, bring to a boil and stir until the sugar is completely dissolved. Cut 8 pieces of plum in half, remove the seeds and put them in sugar syrup. Bring to a boil and simmer for ten minutes. Remove from the heat, cool, strain the syrup through a sieve.
  3. Bring 3.5 cups of water to a boil and brew 3 teaspoons of tea. Brew the tea for four minutes, then strain through a strainer, cool.
    Bring 3.5 cups of water to a boil and brew 3 teaspoons of tea. Brew the tea for four minutes, then strain through a strainer, cool.
  4. Mix the cooled brewed tea and plum syrup, cool. Put ice, quarters of the remaining plums, mint leaves in glasses (glasses) (mint is required, it also gives a zest), pour the drink, put a straw and serve.
    Mix the cooled brewed tea and plum syrup, cool. Put ice, quarters of the remaining plums, mint leaves in glasses (glasses) (mint is required, it also gives a zest), pour the drink, put a straw and serve.
0 0 votes
Article Rating
       

Related posts:

Tea-Citrus Punch with Fruit Syrup “Sea Breeze” Recipe A Refreshing Drink with Lemon and Mint Recipe Refreshing Lemon and Strawberry Drink Recipe Mint-Chamomile Tea “Refreshing” Recipe Refreshing Drink Recipe Lemon Cream Syrup Recipe Lemon Cream Syrup Recipe Cocktail Tea Recipe Kefir Cocktail with Green Tea and Lime Recipe Tea Cocktail with Cardamom Recipe Apple and Honey Tea with Lemon Aroma Recipe Ginger Syrup Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments