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Print Recipe
Mint-Chamomile Tea "Refreshing" Recipe
Today, various types of tea and unusual ways of brewing are very popular. Today I offer tea, the components of which are combined into a great drink, fragrant and refreshing.
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. In the decanter put bags of chamomile (from the pharmacy :)), washed mint sprigs.
    In the decanter put bags of chamomile (from the pharmacy :)), washed mint sprigs.
  2. Pour boiling water over. Leave on for 5-7 minutes, then remove the bags with chamomile.
    Pour boiling water over. Leave on for 5-7 minutes, then remove the bags with chamomile.
  3. Add the honey and stir well.
    Add the honey and stir well.
  4. After complete cooling of a sprig of mint it is possible to take out, and it is possible and to leave. Add the lemon juice. If there is no lemon at hand, I use SICILIA lemon juice, which gives the tea a natural aroma and taste of fresh lemon. Stir and tea is ready.
    After complete cooling of a sprig of mint it is possible to take out, and it is possible and to leave. Add the lemon juice. If there is no lemon at hand, I use SICILIA lemon juice, which gives the tea a natural aroma and taste of fresh lemon. Stir and tea is ready.
  5. In extreme heat, tea can be served with ice.
    In extreme heat, tea can be served with ice.

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