The perfect sauce for kebabs or grilled meat. Unsurpassed combination of sweet and tomato flavor, which will enrich the taste of freshly cooked meat.
This popular in the UK salad dressing is a bit like mayonnaise, but has a more pronounced sweet and sour and creamy taste. Decorate any green salad and serve as a good cold sauce for boiled eggs or sandwiches.
Bright, spicy, sweet and sour sauce for meat or poultry. Try to apply this sauce with a brush or a sprig of rosemary on almost ready-made meat ribs or pieces of chicken fried on the grill or in the oven.
Spicy dressing, based on homemade mayonnaise, salads and universal gravy for meat and fish dishes. It’s very summery, pleasant to the taste.
Excellent base for dressing salads and marinade for fish. Can be used in other dishes at your discretion. Very simple, fast, tasty and extraordinarily.
It has an airy structure and delicate, slightly sour taste. It is ideal to fish, meat dishes and also very good with vegetables. Serve it must necessarily in the form of heat!
There are many options for making walnut sauce. Want offer one of them. This sauce is ideal for poultry and fish dishes.
We all already know that the classic pesto, according to the Ligurian canons, is prepared on the basis of fresh Basil, pine nuts, garlic and olive oil. The idea to grind a variety of herbs with nuts and call the dish “pesto” was further spread in other countries.
I highly recommend it to cilantro fans! Thick, tasty and fragrant sauce deserves your attention.
Another option salad dressing, light enough and spicy taste, which is perfect for leafy and vegetable salads. Immediately I note that there are several options for such refueling – with balsamic vinegar and without it. The products are affordable, easy and fast to prepare!