I put on your court another favorite version of cooking pork in milk. It turns out very flavorful, delicious, soaked meat in milk sauce. The recipe requires attention, you will need to follow it during cooking, but the dish turns out to be very worthy.
Very tasty and savory eggplant stuffed with tuna and vegetables. This method of baking belongs to the Portuguese cuisine. During the season, try to cook a hearty and light dish at the same time.
By and large, I just made beef stew. The highlight is that before stewing, the meat was marinated in a “compound” sauce, seasoned with Basil and two types of pepper.
Delicious dinner in 7 minutes. The main thing is not to forget to leave the mussels to defrost in advance, for example, when you go to work/gym/well, or where you go in the morning.
