Ribs from the Oven, Like from a Barbecue Recipe

|

Some word with multiple meanings. This is the name of the method of cooking meat over coals at a temperature of 100-120 degrees Celsius, and the equipment necessary for cooking this method, and a picnic where you eat dishes cooked in a barbecue oven. There is even a sauce with this name! I’m going to do ribs in an electric locker small 18 litres with heating elements top and bottom, which I can manage. You can make them in a regular oven, just take more time than I spent. Marinate them, and then bake them in a clay pan. Such ribs are not ashamed to serve on a festive table, including new year’s. As you know, there is not much meat on the ribs, so we will eat 700 g for two!

Wings in the Oven with Sauces and Croutons Recipe

|

The season of picnics and country gatherings is over, but no one will forbid us to create a barbecue atmosphere at home. The aroma from the oven from the baked wings will run all the household for sure! Bonus to them-two sauces. The ratio of mayonnaise / sour cream is relative, you can change in any direction or even exclude mayonnaise. I recommend preparing sauces just before serving and not for the future.

Hummus “Buffalo Wings” Recipe

|

Classic hummus has long crossed the borders of the Middle East, where it was invented, and spread around the world. When hummus appeared in America, Americans loved it. But at the same time, like many other dishes, Americans have enriched the recipe of hummus, bringing new flavors to it. Despite the name, this version does not contain chicken meat. Here the classic hummus is complemented with barbecue sauce and hot tabasco sauce. They give hummus the taste of barbecue wings.