Very tasty and beautiful salad!!! It became an ornament of all my festive feasts.
My children taught me how to make a vegetable salad with this name. They amicably cut everything, put it in a crystal vase and just have time!
We have been loving this salad for several years! I made it up myself, but I was sure there was one on the kitchen Counter. It turned out that no! Highly recommend.
It is made quickly and also quickly eaten! I wish everyone to enjoy its delicate taste!
My aunt shared the recipe for this salad , hence the name. Moderately spicy, spicy vegetable salad.
My mother made this salad. Just from what was in the fridge. It turned out very fresh, juicy and crunchy! Lettuce is now ready for dinner or lunch. Not from the category of festive , although it goes well with meat, due to its juiciness and freshness.
Easy to prepare and taste salad. For those who like salads, but want “something lighter”, I suggest you try this option. You only need 20 min of your time, fresh vegetables and liver. The result will please you.
Very simple and delicious salad. We prepare the crackers ourselves , making the salad even more useful, and of course you can add cheese at your discretion, but I had a goat, homemade.
For guests who categorically do not eat potatoes, the idea came to mind to replace it in the usual “Olivier” with avocado. The result is a completely new, hearty, but light salad that everyone liked.
I offer a recipe for a quick and hearty salad!!! Cooking does not take much time, it is not expensive, but after a few spoons, the hunger will pass, and you will get a taste pleasure!!!