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Print Recipe
Salad with Chicken and rye Crackers Recipe
Very simple and delicious salad. We cook the crackers ourselves, making the salad also useful, and of course you can add cheese at your discretion, but I had a goat, homemade.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Clean lettuce leaves are torn by hand and laid out on plates, on top of chicken pieces and cheese cubes.
    Clean lettuce leaves are torn by hand and laid out on plates, on top of chicken pieces and cheese cubes.
  2. Cut the cucumber into strips and put it on top of everything.
    Cut the cucumber into strips and put it on top of everything.
  3. RUB the rye bread with garlic and cut it into cubes, put it on a baking sheet and dry it in the oven until it crunches. Then we send it to the salad, cut the greens there and pour olive oil, salt to taste.
    RUB the rye bread with garlic and cut it into cubes, put it on a baking sheet and dry it in the oven until it crunches. Then we send it to the salad, cut the greens there and pour olive oil, salt to taste.

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