Festive, delicious, soft, but with a crispy crust! A whole goose stuffed with apples in the oven is a Christmas dish, it will gather the whole family at the table and fill the house with a delicious aroma! The goose turns out to have an appetizing crust, spices can be added and changed to suit your taste.
Traditional, thick, fragrant, very tasty. The classic tartare sauce with pickles and mayonnaise is perfect for toasts and potatoes as a sauce or even as an independent dish. You can make it from the simplest products, and its exquisite taste is sure to please.
It tastes better than in a restaurant! Easy, simple, bright, beautiful! The classic prefabricated meat hodgepodge is made from several types of meat and leaves an unforgettable impression. It can be served for Sunday lunch and on a festive table. Be sure – the guests will definitely ask for supplements!
I will be happy to add this simple, light and delicious salad to my culinary piggy bank. The harmonious combination of products and the speed of cooking is a distinctive feature of this dish. Help yourself!
Vegetable (Italian) fennel has a fleshier stem, which is suitable for salads. Thanks to the essential oils and anise aroma, this amazing vegetable gives an extraordinary taste to any dish. It is rich in phytonutrients, flavonoids (including rutin and quercitin), antioxidants and phytoestrogen.
In autumn, many people have a pumpkin on the table. Tender chicken fillet with pumpkin and carrots in cream sauce will be a delicious lunch or dinner. You can serve it with a side dish or just with bread.
A salad with a lot of green ingredients containing a lot of folic acid, which is useful for maintaining many processes in the body in a normal way. If we consider that September has come, which is more stressful for many, then this salad should be added to your menu to calm down and improve your well-being. It can also be served as an independent dish, since green beans are rich in vegetable proteins.
Today I’m preparing a quick snack of eggplant. I tried a lot of eggplant snacks, but it was this recipe that I liked the most. This amazing delicious snack is suitable even for a festive table, even for every day.
Original name Berliner Buletten (Berliner Buletten) Spicy and delicious meatballs. According to historians, they received this name from the time when Berlin was occupied by the French in the early 19th century.