Pastrami cooked in a saucepan is no worse than cooked in the oven, believe me! Moreover, it will be cooked in a delicious currant sauce.
Vegetable Salad with Egg Pancake Recipe
|
Ricotta Mousse with Salmon Recipe
|
Pork Knuckle Mini-Terrines with Olives, Capers and Sun-Dried Tomatoes Recipe
|I can’t imagine a classic Russian feast without aspic. Apparently, Gordon Ramsay, having familiarized himself with our traditions, also decided to make jelly in a modern way. This is a very interesting alternative to the most favorite dish of our people. The idea to divide it into portions did not come to me by chance, I do not really like dishes from a common dish at banquets. I hope you like this idea as much as I do.
Terrine of Fish Recipe
|
Hummus “Buffalo Wings” Recipe
|Classic hummus has long crossed the borders of the Middle East, where it was invented, and spread around the world. When hummus appeared in America, Americans loved it. But at the same time, like many other dishes, Americans have enriched the recipe of hummus, bringing new flavors to it. Despite the name, this version does not contain chicken meat. Here the classic hummus is complemented with barbecue sauce and hot tabasco sauce. They give hummus the taste of barbecue wings.
Spicy Pork Ribs Recipe
|I bought fresh chilled ribs three weeks ago, in the morning. By the evening it turned out that no one would eat them that day! He must have been frozen. Today I decided to cook them. I was afraid it would be too harsh, especially since I marinated for only 30 minutes! But it turned out just fabulous!! Soft, tender, juicy! I suggest you try this wonderful recipe!
