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Canapes with Potato Wedges and Herring Recipe

Name: Canapes with Potato Wedges and Herring Recipe
Prep time: 5 min
Cook time: 25 min
Yield: 20
Ingredients: 500 gram Potatoes; 1 piece Cucumber; 100 gram Herring; 2 tablespoons Cheese; 1 piece Onion; 1 bunch Dill; 1 tablespoon Watercress salad; 2 cloves Garlic; 1 teaspoon Horseradish; Salt

A simple and at the same time original snack with a win-win combination of potatoes and herring. For a more refined taste, you can use lightly salted salmon.

Course Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas

Cuisine Ukrainian Cuisine

Servings 20

Prep Time 5 minutes

Cook Time 25 minutes

Ingredients

500 gram Potatoes
1 piece Cucumber
100 gram Herring
2 tablespoons Cheese
1 piece Onion
1 bunch Dill
1 tablespoon Watercress salad
2 cloves Garlic
1 teaspoon Horseradish
Salt

Instructions

Put the potato slices on a dry baking sheet, add salt, put in a preheated 225 degree oven for 15 minutes.
Cut the onion into cubes.
Cucumbers cut into rings.
Finely chop the greens.
Add garlic and horseradish squeezed through a press to the cottage cheese, add salt.
Add the greens, stir.
Assemble the canapes - put cucumber, herring, onion on potatoes, secure with a skewer. Place a ball of cheese mixture on top.

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