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Salad with Chinese Cabbage, Chicken and feta Recipe

Name: Salad with Chinese Cabbage, Chicken and feta Recipe
Total time: 20 min
Yield: 2
Ingredients: 180 gram Chicken (boiled); 180 gram Chinese cabbage; 1 piece Bulgarian pepper; 3 tablepsoons Soy sauce; 3 tablespoons Mayonnaise; 2 cloves Garlic; 1 tablepsoon Broth (chicken); 180 gram Soft cheese; 1 handful Black olives; 1 handful Crackers; 0.5 teaspoons Lemon juice

Juicy delicious salad. Despite the abundance of crispy vegetables, it turns out to be very satisfying thanks to chicken meat, cheese and dressing.

Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas

Cuisine Bulgarian Cuisine

Keyword Easy, For Beginners

Servings 2

Cook Time 20 minutes

Ingredients

180 gram Chicken boiled
180 gram Chinese cabbage
1 piece Bulgarian pepper
3 tablepsoons Soy sauce
3 tablespoons Mayonnaise
2 cloves Garlic
1 tablepsoon Broth (chicken)
180 gram Soft cheese
1 handful Black olives
1 handful Crackers
0.5 teaspoons Lemon juice

Instructions

Thinly slice the Chinese cabbage, arrange on plates and sprinkle with lemon juice.
Sprinkle chopped bell pepper on top.
Boiled chicken meat cut into small pieces, cheese - cubes. Put the chicken and cheese on the vegetables.
For the dressing sauce, mix mayonnaise, soy sauce, broth and crushed garlic. You can try replacing mayonnaise with sour cream.

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