Cake is a sweet dish, usually consisting of several layers (cream or jam layers). Also, cake is the central dessert dish of many festive events: wedding or birthday options. The preparation and decoration of the cake is always the subject of special care of chefs and home cooks. After all, it is a beautiful delicious cake that is the crown of a festive evening, it is expected, guests “leave a place” for it.
Cakes are not prepared at home often, usually for some reason. That’s why you just have to get a delicious cake. And it is very important that the festive option turns out not only delicious, but also beautiful.
If you want to earn the love of children and the affection of adults, learn how to cook cakes. First you will master the simple options, and then you will get unusual and original options.
The cake is soaked, juicy, soft. In this recipe, both the dough and cream for the cake are custard. But I also want to make a reservation that the cake, although with sugar, is useful because the dough is based on rice and wholemeal flour.
I offer another version of the well-known and much-loved cake with a win – win combination of chocolate and cherry! Mega-chocolate cake, rich, moderately sweet and flavorful!
Nutty sponge cake, with a delicate layer of cream souffle with prunes and dried apricots added to it, will adorn any festive table. The cake is well soaked in syrup and very juicy. This dessert does not use butter, but the taste of this cake is simply delicious.
It’s easier and tastier than a cake without baking, I’ve never made or eaten in my life. Just three ingredients, 30 minutes of your time, no oven or stove in the heat and an incredibly delicious, tender and beautiful cake is ready.
Cake for special occasions. To prepare it, you need first of all a refrigerator. I was preparing it for my brother’s wedding anniversary. The original sweet crunchy base and light curd-wine filling with grapes will not leave anyone indifferent.
All citrus fruits have a rich invigorating aroma and a special taste with a slight sourness. Bright citrus fruits will be an excellent base for a home-made dessert. You can use them to make cupcakes and muffins, souffles and mousses, cakes and sweets. Prepare a delicious grapefruit cake. The flesh of fresh grapefruit fills this dessert with an intense citrus flavor that is simply impossible to resist. Immediately warn, grapefruit not everyone will like, because it combines three flavors: sour, sweet and bitter.