Perhaps, there is hardly a person who does not like chicken dishes. I found this recipe on the Internet on the page “Delicious Israel”. Adding a few ingredients, it turned out to be a very tasty and easy-to-prepare dish.
Ojakhuri with Chicken Recipe
|The Caucasus is colorful and diverse. Traveling around the Caucasus, you will be able to see picturesque mountain landscapes, monasteries and churches, stroll through the streets of the old city with its history and culture. And of course, you cannot ignore the rich and diverse cuisine of the peoples of the Caucasus and, of course, visit the wine cellars. Ojakhuri is one of the many national dishes of Georgia. Hearty, fragrant and very tasty. And in combination with homemade Georgian wine, this is an unforgettable gastronomic pleasure.
Backhandl Recipe
|Today I want to share with you a recipe for a simple but original dish that is pre-marinated in lemon. The chicken turns out tender and insanely delicious.
Backhandl (Viennese chicken) is a dish of Austrian cuisine, which has been prepared in Austria since the XVIII century. This dish was considered the food of aristocrats, as it was distinguished by a special aroma and delicate taste.
In order for the Backhandl to turn out juicy and tasty, it must be sprinkled with lemon juice, salted and peppered and marinated for at least an hour.
Ojahuri with Chicken Recipe
|The Caucasus is colorful and diverse. Traveling around the Caucasus, you can see picturesque mountain landscapes, monasteries and churches, walk along the old city streets with their own history and culture. And of course, you can not ignore the rich and diverse cuisine of the peoples of the Caucasus and of course visit the wine cellars. Ojakhuri is one of the many national dishes of Georgia. Hearty, flavorful and delicious. And in combination with homemade Georgian wine, it is an unforgettable gastronomic pleasure.
Chicken Thighs in Foil Recipe
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Chicken Gherkins with Nectarines Recipe
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Chicken Fillet with Cheese in Bacon Recipe
|Hello everyone This time I wanted to make one snack. I cooked “Small chicken fillet with cheese in bacon” It turned out not only an appetizer, but also a full-fledged dish. As a side dish, I cooked potatoes. The dish itself turned out delicious and appetizing! And also, you can use not only a small chicken fillet, but also a large chicken fillet, it will be just as cool! Thank you all for your attention, all the best!
Thai Chicken Recipe
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Chicken with Satsivi Sauce Recipe
|A little Georgia on the table!! The very name of Georgian dishes already makes it delicious))) Satsivi is a thick sauce based on ground walnuts, poultry broth with a certain set of spices. Traditionally, the sauce is poured over boiled chicken or turkey. This is an incredibly flavorful, delicious dish at home.
