Easter Pigtails Recipe

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These pigtails are baked in Slovakia on Easter Monday. On this day, young guys poured water over the girls to cheerful songs and music and “beat” them with wicker willow rods. “shibak” or “korbach” is decorated with colorful ribbons. Girls treat boys with sweets, cookies and Easter braids.

       

Easter Cake “Cinnabon” Recipe

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Our family is not indifferent to Cinnabar buns and, in preparation for the next Easter holiday, came up with the idea of baking them according to a pie recipe. What a “magical” aroma spreads throughout the apartment when baking, mmm… Fantastic! It is very difficult to wait for the holiday, and then also limit yourself to one piece, despite the filling, and does not even stop the fact that the beach season is approaching ;). Join us!

       

Japanese Buns with Raspberry Filling Recipe

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Homemade buns according to this recipe are incredibly tender and soft, like fluff. In theory, you can cook with my jam without adding, but you can add any other sweet filling. This dough makes 16 small or 8 large buns. The portion is not designed for a large family, so if you have a large family, double the amount of ingredients.

       

Sand Strudel without Sugar and Eggs Recipe

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Each family has its own peculiarities of celebrating Bright Sunday. It is impossible to imagine an Easter table without a cake and painted eggs. But every woman prepares her household’s favorite dishes. My three grandchildren are still eating… But anything that more or less smells like chocolate will not be missed. We have to take this into account. Such a crunchy sandy strudel will turn out with a BANG! The recipe is very simple. It’s valuable!

       

Coconut “Wreaths” Recipe

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We want to offer very tasty buns to the Easter table, which is generous with treats!!! I also quickly replenished my wonderful recipes that use yeast. Every time I think: “Here! That’s it! This is the best!” Just think about how to find another recipe that I like even more! Now I do not refuse, but I strongly recommend this recipe. It is well suited for treats on the festive table! The dough was prepared using a slow cooker.