Crepe Suzette-French Pancakes Recipe

|

Crepe Suzette pancakes are a famous French dessert that has become a real classic. Thin pancakes (crepes) in a thick, fragrant, spicy orange syrup are definitely worth a try, especially since it is not difficult to cook them at all and it will not take much time. You can distinguish crepes from pancakes by a thin, crispy edge and the absence of holes.

Pancakes with Crab Filling Recipe

|

Very interesting pancakes both in style and in filling. The filling, in essence, is almost a salad. There is something of Olivier in it, something of crab salad. But without mayonnaise) is seasoned with French Bechamel sauce. Delicious and interesting in pancakes, the shape of which is very consonant with either Chinese or Japanese cuisine. Pancakes can be baked according to your own recipe.

Cottage Cheese Filling with Jam for Pancakes Recipe

|

Perhaps you have asked yourself such questions? What can I make from the remaining pancakes? Or what kind of filling can be prepared for pancakes? I have a very simple recipe for you. This time I made “Cottage cheese filling with jam”. I already had pancakes, I prepared this filling for pancakes, it turned out very tasty. These pancakes can be prepared for tea or take with you to work, and there to have a snack. Thank you very much for your attention. I recommend watching the video recipe.

Miracle with Cottage Cheese Recipe

|

I offer you a recipe for very tasty tortillas with cottage cheese, which are fried in a dry pan, and then greased with oil. These wonderful tortillas, mixed with kefir, are prepared quite easily. Tortillas can be served as a snack or as an addition to a light vegetable soup, or offered for breakfast with tea. Try it, it’s delicious!