Seafood salad should be prepared periodically, because it is very useful, especially for men. And, of course, the seafood salad is very refined and delicious.
If you don’t know how to cook a delicious and extraordinary salad, prepare a seafood salad. There are very different recipes. More healthy seafood salads that use olive oil or soy sauce. A very appetizing, but more high-calorie salad will turn out using mayonnaise. It is prepared quite simply. It is enough to fry or boil a mixture of seafood and mix them with vegetables, olives, cheese. You can vary different products yourself to make a salad to your taste.
A sea cocktail is both a mixture of seafood (shrimp, squid, mussels, octopus) and the name of the salad that is prepared from this set. Sometimes it is also called a salad with assorted seafood. The recipe for this salad is rich in taste, because it includes various seafood, as well as oil or mayonnaise, soy sauce, lime juice. Such salad recipes with a sea cocktail are very easy to use, so it is recommended for those who are on a diet. If you are a supporter of more hearty salads, a hot or warm salad with seafood is at your service. The recipe for a hot salad differs in that it includes cooked vegetables, as well as rice, potatoes or pasta. If you want to make a real restaurant salad, just use avocado and seafood while cooking, which may also remind you of a vacation in an exotic country. It is very important to serve the dish beautifully, so our recipes with photos will show how to properly decorate and form a salad on a plate or dish.
I’ve been wanting to make this salad for a long time, but I doubted it. Today I decided, and I liked the taste so much that now it’s one of my favorite salads!
It’s been a long time since my husband and I ate salad dressed with mayonnaise. Everything is vegetable, yes, vegetable. So he says: “Wife, something is fed up with vegetables, do something with mayonnaise!” And I don’t like it with mayonnaise, well, in any way. As a result, such a salad was born. And, as it turned out, chicken goes well with crab sticks. We really liked the salad.
Salad based on the famous Jamie Oliver. Light, low-calorie, spicy, delicious… and so on! I wanted to make a salad of zucchini and seafood and found this recipe on the website of a celebrity. The products were slightly changed. Instead of lime, I took lemon, instead of fresh ginger – dry. The sharpness is adjusted to suit yourself. I just love it!
Crab sticks go well with vegetables, and if you add a little beans to them, you will get a decent dish. The salad has an interesting rich taste, it is colorful, bright, satisfying and not very high in calories.
This salad appetizer is prepared in one of our favorite Italian restaurants. Although all the ingredients are very ordinary, the taste will not disappoint you.