It's been a long time since my husband and I ate salad dressed with mayonnaise. Everything is vegetable, yes, vegetable. So he says: "Wife, something is fed up with vegetables, do something with mayonnaise!" And I don't like it with mayonnaise, well, in any way. As a result, such a salad was born. And, as it turned out, chicken goes well with crab sticks. We really liked the salad.
| Cook Time | 45 minutes |
| Servings |
Ingredients
- 100 gram Chicken fillet boiled
- 4 pieces Crab sticks
- 0,5 pieces Cucumber
- 1 piece Pickled cucumber
- 3 pieces Chicken eggs boiled
- Sweet pepper red
- 6 pieces Cherry tomatoes for decoration
- Lettuce / Lettuce (leaves) for decoration
- Greens to taste
- 1 tablespoon Mayonnaise
- 1 tablespoon Sour cream
- 1 teaspoon Mustard (seeds)
Ingredients
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Instructions
- Cut all the ingredients into small cubes. Put chicken meat in a salad bowl.
- Add crab sticks,
- Eggs
- Fresh and pickled cucumber
- And bell pepper.
- If desired, you can add chopped dill and parsley, as well as green onions.
- Put the dressing ingredients in a bowl and mix thoroughly with a whisk.
- If desired, you can add grated horseradish to taste.
- Season the salad. Mix well, but gently.
- Place on a platter covered with lettuce leaves and garnish with halves of cherry tomatoes.
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