A simple, fast and delicious breakfast for every day! Pita bread with an egg in a frying pan will appeal to all lovers of morning dishes made in a hurry from simple products. It can be supplemented with anything: cheese, mushrooms, vegetables, sausage, ham, bacon, herbs. It is good for a snack, for breakfast and for dinner.
Spicy, simple, from the available products. Homemade mustard made from mustard powder is much better than store-bought mustard. Follow the described recommendations, and you will definitely get a natural seasoning that perfectly complements many dishes.
The easiest and fastest way to pickle your favorite fish! Due to the fact that the mackerel is cut into pieces, the cooking time is reduced – it will be ready in 12 hours. There is nothing superfluous in the brine, only salt, sugar and pepper, so the fish turns out to be very natural in taste.
A spicy hot snack for good company! Camembert cheese baked in the oven with fragrant olive oil and spicy garlic is a real delicacy for connoisseurs of cheese dishes. It is prepared in a few minutes.
This recipe is suitable for those who, for whatever reason, do not eat chicken eggs. Lean mayonnaise with a blender without eggs at home can be prepared both in advance and immediately before serving. By adjusting the proportions of the ingredients, you can get the sauce that you like best.
Traditional, thick, fragrant, very tasty. The classic tartare sauce with pickles and mayonnaise is perfect for toasts and potatoes as a sauce or even as an independent dish. You can make it from the simplest products, and its exquisite taste is sure to please.
A great accompaniment to any dish is what you were looking for! As part of the homemade sauce, mayonnaise with garlic is only natural and healthy. These are products that are always available in any kitchen. Homemade mayonnaise turns out to be delicate, airy and spicy due to the addition of garlic and black pepper.
Delicate, fragrant and healthy. Simple and hasty. Shrimps are high in protein, vitamins and trace elements, and at the same time they are low in calories. Cook frozen shrimps, observing some tricks so that they turn out not only healthy, but also delicious.
They are so delicious and fragrant that the hand reaches out to them! Fried shrimp with garlic in a frying pan will undoubtedly appeal to all seafood lovers! The shrimps are tender, juicy and incredibly tasty. They can be served both hot and cold.