I love simple recipes, this one is one of them. You will need mushrooms and spices. I planned a mushroom kebab, but the weather made its own adjustments) So I baked it in the oven. Fast, simple and delicious!
Tender delicious and hearty breakfast is ready! You can spread it on croutons or serve it as an independent dish, suitable for meat, poultry, and garnish… It is good both hot and cold.
It was a side dish for a chicken kebab in a Turkish restaurant. The main thing is the proportions, as the cook said. The easy-to-prepare dish turned out to be very tasty. Yes, and you need a little food.
Festive appetizer of champignons with meat meatballs, fried bell peppers with onions and Bavarian mustard. It turns out a very juicy and tender filling. This snack will not go unnoticed on the festive table!
An unusual combination of light sweetness of the liver and spicy bitterness of grapefruit make this snack unusual, memorable and original. In addition, it looks very beautiful on the festive table.
A simple,” not troublesome”, but very tasty recipe for seafood lovers. You can serve as a main dish ( with some side dish), and mono and as a hot appetizer…
