Do you like to try new ways of cooking familiar dishes, or are you just a fan of delicious pastries? Then our dough recipes with photos are for you! The key to success in cooking any baking is properly kneaded dough. Today there are a huge variety of its variations: for pancakes, yeast and yeast-free, puff, shortbread, sponge, custard, for dumplings and many other options. Everyone who cooks on their own is simply obliged to know how to make dough at home. Most people prefer pizza, cookies, pies and other pastries made with their own hands, and not bought in a store, because only you know your preferences. And in order for food to be only a joy for you, learn how to make dough with your own hands, and enjoy your favorite treats! The preparation of homemade dough can be completely different in terms of complexity and time costs: it all depends on the type of dish that you want to get in the end. In this section you can find recipes for every taste!
Quick and easy lemon sponge cake recipe. Even novice cooks can do it. In addition, it is a low-calorie dessert, only 70 grams of flour for the whole cake.
Delicious pie with pears, chocolate and blueberries. This is a simple recipe for a pie in the oven. Creamy taste, notes of chocolate, caramelized pear… Yummy!… I suggest you try to make this cake.
As a big fan of chocolate baking and chocolate in general, I’m always on the lookout for new recipes. I suggest you try a simple chocolate cake with an amazing chocolate cream made from two ingredients. In fact, the cream is a ganache, but less greasy. And the sponge cake itself is made from very simple ingredients. The cake turns out moist and tender with a rich chocolate taste!
There are not many snacks on long holidays! We will take care not only of cold cuts, but also prepare a hot dish. Mini-buns will appeal to both adults and children, they are good for a walk in the park in a duet with a thermos of tea.
My traditional New Year’s “Napoleon” in a new variation. Lean cakes, delicious cream cream with cottage cheese and sour cranberries. It turned out very tasty and festive!
I suggest baking ham and cheese buns. They are very tasty both immediately after baking and the next day. These buns can be taken with you to work, put the child in school or take on a picnic. The dough is kneaded on sour cream, which makes it soft, tender and does not stale for a long time.
Easy to prepare and very delicious apple pie. Suitable for a festive table, or just for quiet family evenings. The pie is not expensive, the products can always be found in your kitchen. You can use any jam to your taste. I have a home-made apricot. The cake turns out very tasty and flavorful.
