I think that this herring is the same ” Dutch-style “as that Soviet meat “French-style”. Because in Holland, herring is sold, cut into fillets, preserving the tail and sprinkling, at most, with onions. But this cooking option turned out to be very, very good and diversified our “herring table”. The recipe is found on the web in different proportions and cooking methods (both from fresh and salted herring). I tried different ways and brought out for myself the option that I liked.
A simple and delicious snack that is easy to prepare at home. There are similar recipes on the site, but my version is somewhat different from the existing ones. In this way, you can marinate not only mussels, but also other cooked and frozen seafood.
Tender zucchini casserole with cheese and tomato. Simple, fast and delicious.
The recipe of the Belarusian cuisine. Quite a hearty and delicious snack that will decorate any festive table.
Straight flaxseed waffles made in a waffle iron made from flaxseed flour with grated carrots and flaxseed. Useful, I used it instead of bread.
Summer, the season of vegetables… I want to offer you a simple dish to prepare, which is very tasty both hot and cold.
A wonderful zucchini/zucchini appetizer. It is prepared quickly, it is eaten even faster.
Chips WITHOUT BUTTER AND WITHOUT SALT!!! Very tasty!!! But, if desired, you can add spices and salt. I don’t buy my daughter chips, but she asks. I saw this recipe and immediately tried it out, now the order comes almost every day! I am glad that the child can be given without fear And even crunch themselves! And it is advisable to use it immediately!
Mackerel is a relatively inexpensive fish. Its usefulness lies in the presence of a large number of vitamins and trace elements. Mackerel is recommended to be included in the diet for those who have cardiovascular pathologies, suffer from atherosclerosis, hypertension, problems with blood clotting. In general, the slave is useful, we will cook.
An excellent recipe for cooking fragrant, with a certain amount of piquancy, mushrooms “in Korean”! A great independent snack and as an addition to the main dishes! Let’s try to cook?!