Festive ideas for dishes are a whole art that every cook should master. Preparing for the holiday, any of you first think about what the hot dish will be for the festive table, and only then – salads, drinks and all that. With salads, it is desirable to be creative. After all, even the most ordinary salads can sparkle with new colors if you approach them with imagination. The use of new ingredients can change your dish for a festive day beyond recognition. Recipes for festive dishes allow you to experiment with products, their combinations and colors. Not only a festive salad, but also any main dish on the festive table must be bright. Do not skimp on unexpected moves, try to combine more ingredients of different colors. Just take a look at the illustrations of these festive dishes! Photos of these masterpieces are fascinating! Be sure to take into account the experience of chefs who have already prepared dishes for the festive table. Recipes with photos of their creations can seriously facilitate your task.
Delicious festive dishes are not necessarily festive meat dishes. After all, many do not eat meat at all, or they like vegetables and fruits more. You can not deprive these guests of a holiday, make them lean festive dishes, the list of which is also quite large. After all, the main thing here is how to arrange and submit. Carved vegetables and fruits, original roses made of boiled eggs and carrots and beautiful flowers – your imagination can be limitless.
Of course, no one cancels meat dishes for the festive table. They need to pay special attention to try to surprise the guests, create a real festive atmosphere. It is festive meat dishes, together with some special festive cake, that can become the “highlight of the program”. Festive birthday dishes require special decoration. Beautiful inscriptions, drawings, figurines, etc. are appropriate here. But the main thing is that these are delicious dishes. You should not put ordinary snacks on the festive table. Just as absolutely simple dishes are not suitable. After all, this is a holiday, you need to surprise and delight guests. Recipes of dishes for the festive table are just distinguished by a special taste and special design.
And here are some more “festive” tips: – take the time to decorate the table. It’s even very exciting. Guests will appreciate your efforts, and you will get a great mood yourself.
I don’t know about You, but I love ice cream, all kinds of cocktails and iced drinks in the cold season. The drink I want to offer You is not a cocktail, but it is also delicious. Help yourself!
A light snack in the form of rolls is suitable both for a festive table and for every day. Cooking will not be difficult, and the result will please vegetable lovers. A pleasant garlic ostrich is harmoniously combined in this dish with the juiciness of tomatoes and the softness of eggplant.
New year’s baking can be like this! Especially when you need to attach egg yolks. This roll will perfectly fit into family gatherings over a Cup of tea! This roll is definitely enough for everyone!
Meat souffle with mustard sauce is a very delicate, airy and delicious dish with an unusual taste. Piquancy and bright taste of the dish due to mustard sauce. I recommend you try it.
Ginger cookies or gingerbread are probably the most popular pastries on the new year’s table. I will offer a version of cookies without butter, with 33% cream. It turns out not crumbly, but soft and tender. Keeps it soft for up to 5 days.
This is a basic recipe for cookies with 33% cream, without using butter. Based on this recipe, you can make cookies with the addition of nuts, raisins, chocolate drops, or lemon zest. I added crushed roasted peanuts. Cookies are prepared elementary. It turns out not crumbly, but soft and remains soft for up to 5 days.
