The recipe of European cuisine. It is easy and quick to prepare it for breakfast. It is useful and low-calorie.
Caesar Salad Recipe
|Pork “Arista in Florentine” Recipe
|Potato and Artichoke Pie Recipe
|Torta salata con carciofi e patate – Pie on puff pastry with potatoes, cheese and artichokes. In the original, the dough is a Breeze (poor)shortbread dough with the addition of water and without eggs), I was too lazy to mess with it)) I love all kinds of salty pies and cook them often, looking for new options. The pie is prepared very simply, my family is very happy with the result. Cook for your health!
Cake “Caprese” with Limoncello Recipe
|A famous cake born on the island of Capri in the Bay of Naples. According to legend, about 100 years ago, representatives of the mafia came to the famous Italian chef in the restaurant. Overexcited by unusual guests, the cook forgot to add flour to the cake. This is how this delicious dessert turned out, the basis of which is almonds, chocolate, butter and sugar.
Polenta with Chard Recipe
|You don’t have to go to Italy to appreciate Italian cuisine. You can cook according to Italian recipes at home. “They say about the famous Italian dish called polenta that it can transform like Cinderella in a fairy tale by Charles Perrault: during the day it is a simple rustic dish, in the evening it is an exquisite culinary masterpiece. The main thing in it is corn groats or flour” (Quote). Today I will cook polenta with chard and cheese.