I offer a very simple recipe for stuffed eggs. There are many different fillings on the site, but there is no such one. If you like bacon, you should like these stuffed eggs: easy to prepare, hearty and delicious.
As you know, we carefully prepare for the new year holidays and prepare products, including conservation, which we do not have in the house. And this is usually corn, green peas. We make salads, open banks, and then there is a little bit of everything left in the banks. I offer a delicious, beautiful and hearty Breakfast-a creamy omelet with vegetables: green peas, corn, garlic arrows, tomatoes, herbs and pieces of boiled meat. Not troublesome, fast and with excellent results.
Stuffed eggs with ham, green onions and bell peppers will become a delicious and bright snack on the holiday table. And cooking will take a minimum of Your time.
If you are tired of the usual eggs for Breakfast, try a find from mother Poulard, who invented this dish in the 18th century-for Breakfast in her hotel on the North-West coast of France.
Easy and fast protein Breakfast.
If you are tired of ordinary scrambled eggs or want to surprise your family with an interesting and delicious recipe, then I suggest scrambled eggs on a vegetable “pillow” with spices.
A simple recipe for scrambled eggs in tomato!
Jewish shakshuka – with spinach, seasonal autumn vegetables, ginger flavor and spicy taste! Great Breakfast, and just a snack! Not only tasty, but also useful! The sharpness can naturally be either removed or adjusted to your liking, as well as the presence of other vegetables or spices.
Although, why only Breakfast??? A great light dinner or a hearty snack, the main thing-fast and nutritious, bright and fun on a chilly autumn day. Treat.
A hearty Breakfast is the best start to a busy day. So why not treat yourself in the morning delicious, nutritious and beautiful scrambled eggs with fresh spinach and tomatoes. A juicy dish with a pleasant aroma of greens for Breakfast is a great start to a busy day. I propose to cook a fragrant and very hearty scrambled eggs with spinach.