Best Food Recipes 2023 Step by Step with Pictures
What kind of autumn weekend without baking, without Apple baking?! Missing the weekend… But, even if you have a minimum of time, and eaters “once or twice and run out”, I suggest to build a great dessert in half an hour. Cottage cheese pancakes with roasted with molasses apples. It’s delicious! Recommend.
An incomparable and quick dessert! But you can only appreciate it after trying it, because behind the apparent simplicity there is an incredible lightness and taste)
Autumn – Apple time, time to bake Apple cupcakes, pies, strudels and Charlottes. Baking with apples is the simplest option from the available products, it always turns out delicious and juicy to the delight of all the family.
From autumn sadness and sadness there is a proven remedy – baking with apples. So we knead the dough, cut the apples, and enjoy the aroma of fresh pastries.
Very simple in execution and sooo delicious, just the most delicate casserole. In cold form, the casserole becomes a little denser, in warm it is the most tender-the most tender. Apples turn out to be caramel. The recipe is taken on the Internet. Thank you very much to the author! I strongly advise fans of casseroles and cottage cheese pastries to try it! And all the work – cut apples, mix cottage cheese and put in a slow cooker for an hour – everything! Trying it?
For fans of the sweet pastries offered here is a delicious and delicate pie with apples.
This Apple pie is made without the use of fat! Therefore, it turns out to be quite low-calorie and can claim the title of “dietary”.
I want to offer you one of the most favorite baking recipes in my family. And we will prepare cupcakes or, as they are also called, muffins from cottage cheese and sponge dough. Delicate, airy, with a creamy curd taste, and even with plates of apples – they are real favorites in our family. And if you think that they are prepared very simply, then I am sure that you will like this recipe too.
Dear cooks, I suggest you try a delicious apple pie, you can even say a light cake based on the famous inverted tarte Tatin. It is prepared simply and quickly, and the result is simply fantastic. Try it, you won’t regret it.
Unrealistically delicious cottage cheese pie with the most delicate filling and airy protein souffle. I recommend that you prepare it for the holiday and please your loved ones.