Rye Biscuits with Vegetables Recipe

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How I love biscuits: they are not much trouble, and with vegetables they are perfect as an addition to soup. It is very convenient to cook soup and bake biscuits at the same time. While the broth is cooking, knead the dough. And, when you prepare the filling, the trimmings go into the soup, as they say, waste-free production. The number of ingredients is given for 2 biscuits with a diameter of 20 cm.

Chocolate Cake with Chocolate Cream Recipe

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As a big fan of chocolate baking and chocolate in general, I’m always on the lookout for new recipes. I suggest you try a simple chocolate cake with an amazing chocolate cream made from two ingredients. In fact, the cream is a ganache, but less greasy. And the sponge cake itself is made from very simple ingredients. The cake turns out moist and tender with a rich chocolate taste!