Rice with mushrooms and vegetables, and baked breast: what could be better and easier for those who care about their health!
A simple version of cooking Spanish-style rice with capers and anchovies.
There are many varieties of pilaf. I want to introduce you to the Iranian folding pilaf with beans and meat very tasty and spicy.
I offer you another risotto with mushrooms. With this simple set of products (rice and mushrooms), it is difficult to invent something new. And yet each of the recipes presented on the site differs in some way.
Bubuti (Bobotie) – South African spicy minced meat baked with egg-milk mixture. Bubuti is an amazing dish. In fact, it is just minced meat with spices, but you will see how many of them and how cunningly they are intertwined. As a side dish, prepare, as well as African, sweet yellow rice.
Well, I finally managed to get to the pilaf “without meat”. Yes, and the post is also in the yard, so everything came together and…, in General, Marat Abdullayev’s story about pilaf with quince came across very appropriately. And he always writes beautifully and deliciously, and even the weather in the yard is spring, these factors all contributed to it.
Risotto with a wonderful aroma of smoked brisket and mushrooms. Adding sweet corn and Parmesan makes the taste much richer. Slightly creamy, made with wine and broth, this risotto is perfect for a family dinner, as well as for more formal occasions.
Short, but clear and memorable pilaf recipe. Cooking it is very, very simple. A great option for dinner.
An unusual version of a familiar dish. Meatless cabbage rolls with lentils.
This pilaf – rich, flavorful and insanely delicious-is a mandatory hot dish on any holiday table for my children. Also perfect for dinner.