There are many recipes terrine and their design. I want to offer another one, very simple and very tasty. The taste of this snack is delicate, spicy and fragrant. Even for children. Prepare this dish and quickly call the children.
Stir fry-one of the main culinary techniques in Oriental cuisine. This means that the products are cut into small pieces “one bite” and quickly fried in a wok with constant stirring. The vegetables are thus preserved flavor, crunch, and vitamins, and the meat and juice. And it is unlikely that you will find a way to fry the chicken faster. This dish is easy and quick to make. Chicken meat goes well with spicy, spicy, sour-salty taste of kimchi. If you do not want to get too spicy dish, then kimchi put less.
Here is a cake! No baking. Very quickly preparing. The family will be thrilled. The taste is tender, curd, melting in the mouth. Worth a try.