Sushi sandwiches is a Japanese delicious sandwiches, representing a variety of toppings between two molded out of rice cakes. Sushi, but only flat, in a European way. Very convenient “ssoboyki” – even for a picnic, even for work, even on a long journey. Toppings for sushi sandwiches can be prepared to your taste, today I have a juicy Turkey with crispy vegetables and spinach.
The basis of mini-cakes are honey cakes, and the dessert is unusual for its cream, because it consists of chestnut jam, which began to appear in the sale of large chain stores. It looks like a thick Apple jam, but the taste is not comparable to anything.
This snack can be prepared very quickly, if you bake beets in advance. All else – whack and you’re done! Slices of lightly salted salmon on a pillow of beetroot cream with ginger and tangerine juice are nicely placed on a piece of grilled bran bread (or even better – Borodino). I really liked this combination.
I love chicken dishes! On the site, and on my page a lot of them. But… the unusual way of cooking, taste and richness of this dish is not the reason to share with you this simple, affordable and simple recipe!
If you like crispy Filo dough, fragrant Apple filling with nuts and tender chestnuts, then you will definitely like this wonderful recipe of Greek cuisine!
And I with you today’ll share an excellent soup – pumpkin-Apple – with interesting terms of a set of spices.