I propose to cook a delicious, spicy salad of young cabbage in summer. This salad can be prepared for lunch. The salad turns out so juicy that it does not require pretreatment of cabbage. I love cabbage salads, and this one was no exception! Spicy, fresh!
In spring, there comes a time when crispy winter sauerkraut ends or peroxides, and pickles just get bored. The stores are full of tomatoes and cucumbers, but… It seems both fresh and beautiful, but there is no “no”, as if it is plastic. We really like this simple salad in the spring. One portion ends, immediately prepare the next. It is good as a snack and as a side dish. Salad, of course, looks like instant cabbage, but it’s not just cabbage with additives, it’s a salad. Try it and don’t get angry if this salad seems banal to you, it’s very tasty.
I offer a salad of carrots, cucumbers, radishes with a wonderful vegetable dressing. The salad is juicy, spicy, reminiscent of the taste of Chinese salad.
Very tasty salad! And fresh, and nutritious, and spicy! In my opinion, everything in it is very harmonious! Cook and you, while we delight with crispy cucumbers from the garden and young garlic! I hope you enjoy the salad!
In summer, you need to eat as many fresh vegetables and herbs as possible. This salad will help you diversify the summer menu. You don’t have to talk about the benefits of pepper, everyone knows about it.
A light summer salad, the preparation of which will not take you much time, and the taste will be a pleasure. Quick, simple, refreshing! Very tasty salad. It turns out that radishes go well with cheese.
The salad is vitamin-rich and very tasty. It is useful to everyone during the period of spring vitamin deficiency. If you love seaweed and mushrooms, you will surely get delicious!!
Very tasty salad! Ready in 10 minutes, very budget, without batter and light summer salad! I just cooked it again for dinner, I will cook it repeatedly both outdoors and for dinner.
Green salad of vegetables and herbs with hot sauce. The salad turned out delicious with a side dish of potatoes, rice… Its elegant appearance will decorate the table during Lent.
