Recipe two in one-here and meat in mustard marinade, and sauce to it. The sauce is very tasty and combines perfectly with meat, both hot and cold! It is also perfect for shish kebab, sausages and sausages, baked or boiled vegetables. I recommend it!
What kind of cutlets are there! Spicy herbs are added to the minced meat and prepared with various fillings. All these simple techniques help to diversify the home menu and significantly save time. I have mega cutlets. They have an unusual taste and interesting texture-tender meat with filling, and on top of a crispy crust of fried breadcrumbs.
Yes, this seems to be a simple salad I have been preparing for 25 years, and it does not leave anyone indifferent. Only it is necessary to take into account that for some time he needs to brew, so that the carrot and meat make friends.
Very tasty, light and tender hot snack. Unusual fish with homemade mayonnaise without eggs, well in harmony with cauliflower. the milky taste of mayonnaise made from milk and butter will be a good substitute for store-bought high-calorie mayonnaise. The dish turns out appetizing, bright. You can serve it to the festive table.
I love universal dishes on the festive table, especially New Year’s. This fish roll can be served as a hot dish or as a cold appetizer. It is very tender, fragrant, delicious, looks beautiful when served. And besides, it is not burdened with unnecessary calories.
An interesting snack, from the series “fast and tasty, beautiful and healthy”. But this is one of the main conditions when preparing a festive lunch or dinner, and certainly on New Year’s days, because there is not enough time. And this recipe will not require much effort, marinate, put in the refrigerator, fry for 5 minutes before serving. Recommend.