I offer you a meat salad. I prepared similar salads, taking recipes from the Internet, but each time I lacked the completeness of the taste. I experimented with the ingredients, and it turned out to be a salad that finally came to my taste.
Juicy, fresh, tender and light salad for every day or for a festive table. It is prepared simply and quickly from a minimum of ingredients. Help yourself, it’s delicious!
I do not know what the preface to this excellent snack can be, if to say in short, it is very tasty, everything is prepared simply, quickly, colorfully and this is a real rescue recipe when guests are on the doorstep.
A festive version of fried chicken. In abundance of paprika and black pepper, with sumac and Bavarian mustard. And to garnish the most New Year’s fruits – tangerines with red onions. Festive and beautiful! Delicious and simple! I recommend it.
