A simple, hearty and very tasty casserole of potatoes and meatballs in cheese sauce. I saw the idea of the recipe on a Bulgarian culinary website and added a little on my own, it turns out just fine.
This salad is good because it is useful both in hot summer, instead of dinner, and in cold winter as a snack. A spicy dressing of cottage cheese and mustard will give simple ingredients a unique taste. Additions – according to taste and preferences.
The salad would be infinitely boring if not for the dressing: olive oil seasoned with rosemary and garlic, lemon, anchovies and parmesan. Very tasty salad.
