The new year is coming very soon. It’s time to think about The Holiday table. I propose to prepare a very simple, but very tasty and beautiful layer cake. The filling can be used any, according to your taste. This Christmas tree will decorate the New Year’s table. I got 2 christmas trees.
Pie with a tender curd-pumpkin souffle on a dried apricot base – it’s very tasty! Dust the cake with powdered sugar, like a snowball, and this cake will decorate Your holiday table!
I want to share a recipe for a delicious and easy-to-prepare pie. It is not difficult to prepare it, the products used are simple and affordable. Treat your family for lunch or dinner with this autumn, warm pie!
When you need to quickly, with a crisp, garlic flavor – pampushki! These are not traditional pampushki, but the recipe is very successful and has a place to be) Great for first courses or just as an appetizer! 20 minutes of time and you can crunch)
Cooking is very simple, but it turns out-a hearty, spicy and soft pie! If you need to save time on cooking, this pie is a good option! To prepare this recipe, you do not need to knead the dough, it will be successfully replaced by puff yeast dough.
Torta di pasta sfoglia con le patate. Puff pastry pie, very simple and very potato-like. The filling is supplemented with mozzarella and prosciutto from Turkey or chicken. In my opinion, it will be delicious with any sausage products.
