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Print Recipe
Layer Cake-Christmas Tree Recipe
The new year is coming very soon. It's time to think about The Holiday table. I propose to prepare a very simple, but very tasty and beautiful layer cake. The filling can be used any, according to your taste. This Christmas tree will decorate the New Year's table. I got 2 christmas trees.
Cook Time 70 minutes
Servings
Ingredients
Cook Time 70 minutes
Servings
Ingredients
Instructions
  1. Roll out a little dough.
    Roll out a little dough.
  2. Divide it into two parts. Cut out triangles from one part of the dough layer.
    Divide it into two parts. Cut out triangles from one part of the dough layer.
  3. Brush with melted chocolate and sprinkle with peanuts.
    Brush with melted chocolate and sprinkle with peanuts.
  4. Cover with two small triangles.
    Cover with two small triangles.
  5. Again grease with chocolate and sprinkle with peanuts.
    Again grease with chocolate and sprinkle with peanuts.
  6. From the second part of the dough, cut out another triangle and spread it on top of the chocolate and peanuts.
    From the second part of the dough, cut out another triangle and spread it on top of the chocolate and peanuts.
  7. We make incisions on both sides.
    We make incisions on both sides.
  8. Wrap each strip.
    Wrap each strip.
  9. Lubricate the yolk mixed with 1 tbsp of milk.
    Lubricate the yolk mixed with 1 tbsp of milk.
  10. Bake at 180 ° C for 25-30 minutes.
    Bake at 180 ° C for 25-30 minutes.
  11. We dress up our Christmas tree.
    We dress up our Christmas tree.

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