When you need to quickly, with a crisp, garlic flavor - pampushki! These are not traditional pampushki, but the recipe is very successful and has a place to be) Great for first courses or just as an appetizer! 20 minutes of time and you can crunch)
| Cook Time | 20 minutes |
| Servings |
Ingredients
- 500 gram Puff pastry
- 3 cloves Garlic
- 0,5 bunch Dill
- 3 tablespoons Olive oil
- 1 teaspoon Paprika sweet ground smoked
Ingredients
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Instructions
- Perfect for the remaining puff pastry from something that needs to be cut into small pieces.
- Mix the oil with paprika, garlic through a press and chopped dill. Roll all the dough pieces in the mixture piece by piece.
- Form for cupcakes a little oil and put in the cells of the dough pieces equally.
- Bake at 180 degrees-10-15 minutes until tender and crunchy.
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