The originality of this soup is that tomatoes are used in the soup. The taste is bright, not whipped, very rich. Original spices give a unique flavor that emphasizes the aroma of mushrooms. Try this!
This is a Japanese dish. It consists of Chinese-style wheat noodles served in meat or (sometimes) fish broth, often seasoned with soy sauce or miso, and using fillings such as sliced pork, dried seaweed (nori), menma and green onions. Almost every region of Japan has its own variations of rain, ranging from pork bone broth.
An ordinary everyday dish made from available products. It’s easy to declassify: fideos is in our vermicelli. So, let’s start cooking the popular Spanish “Vermicelli with pork ribs” dish.
All those who had to try this soup for the first time made different assumptions about what it was made of, most said it was mushroom soup, but no one could imagine that zucchini soup. Don’t you believe it? I strongly recommend cooking this soup, pampering your surroundings and conducting […]
