The salad turns out to be bright, fresh, fragrant, satisfying, but also light at the same time.
Mexican Salad with Corn Recipe
|No matter how good it is at the dacha, there always comes a day when you need to return to the city on business… we have so much trouble with these moves back and forth that there is absolutely no time left for cooking… I came across this recipe when I was preparing for a master class – and realized that it was just salvation – satisfying, fast and delicious is not the right word!
Okroshka in Korean Nengug Recipe
|Fish Salad with Tomatoes Recipe
|Juicy Salad with Beans and Tuna Recipe
|Currently, canned fish is quite often included in many salad recipes. It is not surprising, because it is combined with almost all vegetables, but I want to share an unusual recipe for a salad with beans, fish, pickled onions and tomatoes. The salad is suitable for a festive table and for an everyday menu.
Mediterranean Salad Recipe
|Ensalada mediterranea. A very simple and very popular salad in Spain – in the hot season, it can probably replace a full lunch. In every country, even in every region of a more or less large country, there is a salad that the locals eat most often. In Spain, at least on the Costa Blanca, it is ensalada mediterranea (Mediterranean salad) or ensalada mixta (mixed salad). By and large, there is only one difference – in the Mediterranean oil is always olive, in the mixed one there can be any vegetable. Don’t wait for an exact recipe – it doesn’t exist. I will tell you how it is most often prepared in our region.
Minced Meat Salad with Vegetables Recipe
|Chicken with Satsivi Sauce Recipe
|A little Georgia on the table!! The very name of Georgian dishes already makes it delicious))) Satsivi is a thick sauce based on ground walnuts, poultry broth with a certain set of spices. Traditionally, the sauce is poured over boiled chicken or turkey. This is an incredibly flavorful, delicious dish at home.