This salad can be cut into strips, mixed with sauce and served in a salad bowl. But if you dream a little, you will get a festive, spring dish. If you don’t like celery, then the salad is good without it, but celery will give it freshness. I also recommend adding nuts, especially walnuts here, but with almonds or cedar will also be good.
Delicious, juicy and bright salad with beans, vegetables and chicken. Moderately savory and satisfying, but not heavy. It can serve as a lunch or dinner.
Very tasty, beautiful and so warm salad of chicken and mushrooms, surrounded by fresh vegetables and herbs. Delicious and fragrant, it will not leave you indifferent.
This lean dish is quite light, but nevertheless very rich in vitamins and trace elements. A special piquancy is given to it by a very fragrant mint dressing and sesame seeds.
Set aside a handful of beans when you boil them for the next dish. This salad-snack will not be superfluous on the table. Just three ingredients-beans, fried onions and walnuts, but how much fun!
In fact, this is a warm salad of vegetables. It is made easily and turns out delicious. Very variable-having understood the principle of cooking, you can use different ingredients of your choice and get a different taste, but always a great result.
