I knew for sure that I would grill avocado, but only on coals and marinated with a seasoning that includes oregano and juniper berries. To say that it is delicious, it is nothing to say and very sorry that we did so little.
These pancakes are from the series “from what was”, but they turned out to be tender, flavorful, hole-hole and delicious. Most importantly, cook with inspiration.
What is the best way to complement a barbecue or grilled meat? Of course, vegetables, fresh or baked. I want to show a very simple version of cooking eggplant on the grill. Fast and affordable. Due to the dill sauce, the vegetable will become juicy and spicy. You can also pair the eggplant with zucchini, and add coriander or parsley to the dill.
I offer you a recipe for awesome, quickly pickled cucumbers with mint. Even if you are against mint, it is there, as such, not heard at all, just a balanced refreshing taste.
Another dish for eggplant lovers. You can serve it with boiled potatoes or alcohol, and just with a fresh tortilla will be delicious. The number of ingredients is approximate, adjust the recipe to suit yourself.
Delicate cauliflower with the aroma of smoke-and asks for your mouth! I suggest an unusual way to prepare cauliflower, which will be a great side dish for meat or an independent dish)
Berries and fruits are good in salads, do not be afraid to experiment in the kitchen, most importantly, take into account the tastes of your family. And the table turns out to be very beautiful and delicious.
