We are preparing for the 4th anniversary of the eldest granddaughter. The guests were delighted. It looks like mousse, but it’s not mousse… It looks like a pudding, but it’s not a pudding… It’s really delicious… but sooo high in calories.
I dare say that most people love mushrooms in any form. I want to offer you a recipe for mushroom snacks that can be eaten both warm and cold, which is important during the New Year’s feast.
A delicious snack for a festive table or as an everyday dish, instead of store-bought sausage. Very gentle, with notes of piquancy. Cooking is easy and fast. You will be satisfied with the result.
Tender salmon terrine. It is not difficult to prepare this snack. The taste is fishy and creamy. If you want to please and surprise your guests with something special, this snack is what you need. Great for dry white wine.
I offer an option of a light, girlish snack – a gentle cloud of cream and broccoli in the color of tender young greens, creamy-pleasant taste, quickly prepared and a minimum of products! Prepare this dish and enjoy it before eating.
A colorful vegetable dish for summer, when vegetables are the ripest and most delicious. Rich in vitamins and minerals, this terrine will appeal even to those who do not like vegetables. Try to cook – you will like it.
A chic terrine with a rich taste. This is a great snack for any festive table, as well as an excellent substitute for meat delicacies from the store. It’s easy to prepare, the main thing is patience, because terrines will have to stand under the load. The terrine itself is quite dense, with a delicate liver-mushroom paste inside. All men will appreciate it.
Enjoy a delicious, tender and slightly unusual chicken liver terrine. All liver lovers will definitely appreciate its delicate, slightly sweet taste. And it looks very beautiful, just for the holiday.
Turkey terrine with cranberries and pistachios with cranberry sauce. Terrine is an elegant snack invented by the French. Spicy “bread” is suitable for both a light snack and a festive table. We suggest cooking one of the variations – turkey terrine with bright pieces of dried cranberries and bright pistachios.
Light, delicate, with a soft creamy consistency of the pate, besides easy to prepare. You can just spread it on bread and flavor it with white wine. Try to cook and enjoy this snack with your family.