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Aspic Pie with Meat Meatballs Recipe

Aspic Pie with Meat Meatballs Recipe

The aspic pie is prepared quite quickly. Special ingredients are not needed for it, even novice housewives can cope with its preparation, and the taste of the pie will undoubtedly please those who have tried it.
Course Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Czech Cuisine
Keyword Easy, For Beginners
Servings 8
Cook Time 90 minutes

Ingredients

For the dough:
For meatballs:

Instructions

  1. To prepare the dough, mix all the ingredients in the bowl of a food processor and whisk into a homogeneous mass using a whisk attachment.
  2. To prepare the minced meat, put the chopped meat and onion in the bowl of a food processor. Whisk until desired consistency. Season the minced meat with salt and pepper.
  3. Take some minced meat and form a tortilla. Place the sliced cheese in the middle of the tortilla. Form the meatballs.
  4. Place the prepared meatballs in a baking dish, pre-greased with oil.
  5. Pour the meatballs with batter and bake the pie in an oven preheated to 180 degrees for about 35-40 minutes.
  6. Serve the pie to the table in a warm form. Enjoy your meal!t
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