Ingredients
For the dough:
- 500 gram Chicken liver
- 3 pieces Onions
- 300 milliliters Coconut milk
- 200 gram Flour wheat / Flour
- 3 pieces Chicken egg
- 1 tablespoon Vegetable oil
- Salt, pepper
Instructions
- Chop the liver and onion in a blender or pass through a meat grinder.
- Add salt, pepper, milk, eggs, flour, vegetable oil. Mix it.
- Make pancakes from the dough.
- Pass the garlic through a press and combine with mayonnaise.
- Fry the onion and carrot.
- Grate cucumbers on a coarse grater.
- Grease each pancake with mayonnaise and garlic, then lay out a thin layer of carrots with onions and fresh cucumber, sprinkle with parsley. Thus, they will fit each pancake (layer by layer).
- Lubricate the top layer with mayonnaise, decorate with grated egg and herbs. What is the highlight? - I'm asking you)) and the whole secret is in the fresh cucumber, which is placed between the layers. He brings a light touch to this hearty dish, giving it the most unforgettable taste)) Our liver pie is ready! Enjoy your meal!!!