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Print Recipe
Liver Cake Recipe
Our family liver cake "stuck" recently. And that's because it's got a little twist)) that is relished all members of our family. What? Now tell...
Prep Time 5 minutes
Cook Time 60 minutes
Servings
Ingredients
For the dough:
On a layer:
Prep Time 5 minutes
Cook Time 60 minutes
Servings
Ingredients
For the dough:
On a layer:
Instructions
  1. Liver and onions grind in a blender or skip through mincer.
    Liver and onions grind in a blender or skip through mincer.
  2. Add salt, pepper, milk, eggs, flour, vegetable oil. Stir.
    Add salt, pepper, milk, eggs, flour, vegetable oil. Stir.
  3. From the dough to make pancakes.
    From the dough to make pancakes.
  4. The garlic through a press and combine with mayonnaise.
    The garlic through a press and combine with mayonnaise.
  5. Fry onion and carrot.
    Fry onion and carrot.
  6. Cucumbers to grate on a large grater.
    Cucumbers to grate on a large grater.
  7. Each pancake grease with mayonnaise and garlic, then put a thin layer of carrots with onions and fresh cucumber, sprinkle with parsley. So these would go with every a pancake (layer by layer).
    Each pancake grease with mayonnaise and garlic, then put a thin layer of carrots with onions and fresh cucumber, sprinkle with parsley. So these would go with every a pancake (layer by layer).
  8. The top layer of grease with mayonnaise, decorate with grated egg and herbs. What's the highlight? - ask you)) and the whole secret in the fresh cucumber, which is put between the layers. He brings a light touch to this rich dish, making it the most unforgettable taste)) Our liver cake is ready! Bon appetit!!!
    The top layer of grease with mayonnaise, decorate with grated egg and herbs.
What's the highlight? - ask you)) and the whole secret in the fresh cucumber, which is put between the layers. He brings a light touch to this rich dish, making it the most unforgettable taste))
Our liver cake is ready! Bon appetit!!!

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