Very easy to prepare salad. Chicken liver has a delicate taste, and it is prepared quickly enough. Apple gives this salad freshness, garlic sharpness. Delicious and healthy!
Once again, in search of something delicious, I came across a salad recipe… And it turned out to be just in time, because all the products were in the refrigerator. The result is a delicious and light salad.
The salad is very delicious, although I do not like the liver. Satisfying, but not heavy. Suitable for a festive table, and for lunch, and for a snack.
Easy to prepare and taste salad. For those who like salads, but want “something lighter”, I suggest you try this option. You only need 20 min of your time, fresh vegetables and liver. The result will please you.
I am preparing an interesting spicy salad with liver. The highlight of this salad is a dressing that transforms the taste of the liver.
I present to your attention one of my favorite salads, which perfectly combines crispy arugula with caramelized chicken liver, tomatoes and olives. Very tasty dish.
Very tasty layered salad with chicken liver for the holiday table! All the ingredients are absolutely combined, it turns out festive and full !
I present to your attention one of my favorite salads, which perfectly combines crispy arugula with caramelized chicken liver, tomatoes and olives.
Quite often I cook myself chicken liver. Just fry it, salt it, and eat it! Sooooo love. But you can also make a delicious, crunchy salad with it, which can become one of the dishes on the new year’s table.
For gourmets who prefer proper nutrition. Very tasty salad.